bla bla bla....
I don't know how your friends stand it.
Sincerely,
Max
skip to main |
skip to sidebar
>
Original and Curious
buddy
Francie's Favs
Liver on the 8's
Creative Commons?
Share, reuse, and remix — legally. (watch here)
Creative Commons provides free tools that let authors, scientists, artists, and educators easily mark their creative work with the freedoms they want it to carry. You can use CC to change your copyright terms from "All Rights Reserved" to "Some Rights Reserved."We're a nonprofit organization. Everything we do — including the software we create — is free.
Max approved Links
Max
Pate Max
1 lb. chicken livers
1 onion chopped
3/4 cup butter
2 tsp. mustard powder
1 tsp. dried mixed herbs
1 tsp. salt
1/2 tsp. freshly ground peppers
Place chicken livers and onion in a pan with 1/4 cup butter. Cook gently until livers are not pink inside and onion is soft. Remove heat and blend the livers and onion in a blender or food processor, or rub through a sieve until smooth. Add the remaining butter, mustard, mixed herbs, salt and pepper. Mix well then turn into a serving dish. Cover and chill. Serve with toast or French bread.
Serves 6 Cats.
No comments:
Post a Comment